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零難度「黑胡椒牛柳」白飯殺手！！
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iCook愛料理
2024/07/15 | 1分鐘閱讀
零難度「黑胡椒牛柳」白飯殺手！！

這一道「黑胡椒牛柳」真的是白飯殺手～微微辣滋味不得不多吃點飯（笑）

食材

  • 牛柳, 1盒
  • 黑胡椒醬, 1包
  • 洋蔥絲, 少許
  • [醃料]
  • 醬油、米酒及沙拉油, 各1大匙

    • 料理步驟image步驟 1：直接使用一小包的黑胡椒肉片醬，方便又省事～image步驟 2：先將牛柳用醃料抓勻。image步驟 3：先將洋蔥絲炒香後放入牛柳炒熟。image步驟 4：倒入黑胡椒醬拌炒，怕太辣可以少加或是加點水稀釋。image步驟 5：香噴噴「黑胡椒牛柳」上桌囉～image步驟 6：牛柳肉嫩～～醬汁又好下飯！！

    若對該食譜有任何疑問，請到原始文章內頁詢問食譜作者喔！

    完整食譜這邊看：零難度「黑胡椒牛柳」白飯殺手！！

    台灣最大料理生活平台 iCook 愛料理，給你滿滿料理靈感！立即加入 iCook LINE 官方帳號

    #料理
    #食譜
    #美食
    #icook 愛料理
    #牛肉料理

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