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超可愛的應景點心！聖誕雪人餅乾

iCook 愛料理
2024/12/23 | 1分鐘閱讀

聖誕雪人餅乾-聖誕節

聖誕節要到了~只要和節慶相關的造型餅乾都不便宜,只要自己製作組裝,超可愛的雪人餅乾簡單就能完成^^

食材

  • 無鹽奶油, 200g
  • 糖粉, 80g
  • 蛋黃, 1顆
  • 低筋麵粉, 320g
  • 堅果, 80g
  • 裝飾
  • 黑/白巧克力, 適量

    • 料理步驟image步驟 1：奶油室溫軟化後加入糖混和image步驟 2：分3次加入蛋黃液混和image步驟 3：加入麵粉壓成團,可依個人喜好加入配料,不加也可以image步驟 4：分成約20g大小的圓形,烤箱180度預熱後烘烤25分鐘,取出放涼image步驟 5：白巧克力隔水加熱融化,淋上餅乾image步驟 6：使用適當形狀的巧克力或餅乾當帽子,等白巧克力快乾的時候再放上去,用溶化的巧克力畫上表情image步驟 7：融化的雪人就完成囉~也能把雪人底部多出的白巧克力剪掉,做成完整的雪人ㄛ~

    若對該食譜有任何疑問，請到原始文章內頁詢問食譜作者喔！

    完整食譜這邊看：超可愛的應景點心！聖誕雪人餅乾

    台灣最大料理生活平台 iCook 愛料理，給你滿滿料理靈感！立即加入 iCook LINE 官方帳號

    #料理
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    #iCook 愛料理
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    #2024聖誕節
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