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清爽美味～西瓜排骨湯
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iCook 愛料理
2025/05/13 | 0分鐘閱讀
西瓜排骨湯

消暑的西瓜在炎熱的夏天最受歡迎.吃過的西瓜別急著丟.把綠色的皮削去.切塊.和排骨一起熬成湯.清心止渴

食材

  • 西瓜皮, 依喜好
  • 排骨, 300克

    • 料理步驟image步驟 1：西瓜削去綠色外皮.切塊備用image步驟 2：排骨川燙去血水.洗淨後和西瓜皮一同熬煮.少許鹽調味.image步驟 3：完成

    若對該食譜有任何疑問，請到原始文章內頁詢問食譜作者喔！

    完整食譜這邊看：清爽美味～西瓜排骨湯

    台灣最大料理生活平台 iCook 愛料理，給你滿滿料理靈感！立即加入 iCook LINE 官方帳號

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